Blue Jacket prospects learn skills on and off the ice


This past week was Blue Jackets Development Camp.

Thirty-five players were on hand all week learning skills they can use both on and off the ice.

Part of the camp is also learning skills off the ice like cooking.

10TV sports producer/photographer Shawn Dunagan followed CBJ 2018 first round pick Liam Foudy around the Nationwide Arena kitchen as he and his teammates learned how to make a salad, an omelet, and cook salmon and sides from Jake Buchanan, Executive Chef at Nationwide arena, and his staff.